Cook’s Corner

Dedicated to our talented cooks: a place to share. Selections from USDA What’s Cooking for the month of…

December 2018

Confetti Soup


October 2018

Stir Fry Vegetables and Beef

September 2018

Chicken Ratatouille

August 2018

Bell Pepper and Vidalia Onion Strata with Fresh Salsa

July 2018

Easy Mango Salsa

May 2018

Overnight Oatmeal & Berries

April 2018

Mozz Totz

 March 2018

Home Run Hummus Wrap

What’s cooking recipe for the month of February 2018

Glazed Meatloaf

January 2018

Chicken Spaghetti

December 2017

Tuscan Smoked Turkey & Bean Soup

 November: 2017

Dave’s Herb Stuffed Mushrooms

October 2017:

Quinoa and Black Bean Salad